Software for School Catering
School Catering Management
Meal Manager streamlines every step of school meal service, helping operators handle tasks more efficiently. With diet plans managed by designated nutritionists, preparing healthy meals becomes straightforward.
Booking
All operators submit orders to the system, which processes data and issues kitchen reports.
Production
After all bookings are made, the kitchen manager receives the report for meal production.
Delivery
During delivery, a detailed order printout includes nutritional values for each meal.
School Canteen Booking
- Create multiple “operator” accounts to track orders.
- All school canteen operators submit orders via PC, tablet, or smartphone, facilitated by nutritionist-managed diet plans.
- The system generates all necessary production, delivery, and service reports.
For School Staff
- Simplifies the booking process and reduces errors, enabling nutritionists to work directly on devices with children’s health records on hand.
- Manages dietary needs, including medical conditions, allergies, or intolerances, with easy data access for administrative reporting.
Booking
All cafeteria managers send orders to the system.
Kitchen
Records all meal bookings by operators.
Menu
Adds multiple menu options with order restrictions.
Administrator
Monitors and views all production-related information.
School Meal Booking
School cafeteria managers have access to the software through their credentials, allowing them to collect and submit meal bookings for students directly to kitchen operators using their device (PC, tablet, or smartphone). Parents can receive a personal account to track their child’s meals and monitor nutritional information. Complete attention is given to dietary needs for specific medical conditions, allergies, or intolerances by nutritionists.
Testimonials
Each year, we ask our clients to give their opinion on our work and services. Here’s what they highlighted:
The nutritional label, control report, kitchen/pantry report, role-based login, single-bed and single-meal reservation, and extra meal reservations are extremely useful.
M.M.
All available services are very helpful. The registry management service and control report are less useful.
V.C.
I find the single-bed and single-meal reservation, medical record, role-based login, food management, and extra meal reservations excellent.
M.B.
All services are very efficient; the multi-portion reservation is less useful.
E.C.
All services are very useful, especially the kitchen/pantry report and single-bed and single-meal reservation.
F.C.
The kitchen and pantry reports are excellent. Very useful features include integration with admissions software, role-based login, single-bed and single-meal reservation, dietary module, registry management, control report, and menu printing.
G.M.
Want to work with Meal Manager?
The company is always looking for new people to join the programming and/or sales team. Send us a brief introductory email to be contacted.